Nyhet
Beskrivning
Art.nr: kaffe
This Geisha variety was specialy selected for natural processing
which do not generate water treatment.
Drying process on patio under direct sun by Hellen and her family.
The profile this Geisha
Medium low acidity, blood orange, grape, citrus, cherry,
juicy with sweet mouthfeel after taste.
Country : Costa rica
Region. : Tarrazu
Soil : Fertile, well drainage
Process : Natural
Altitude : 1400 - 1700 m.a.s.l
Varietal : Geisha
Farmer : Hellen Mora
Farm : Finca La Ladera
Agtron Roast : 70,4
Roasted by Budha with Giesen W15
Brewing Method
Brew with hand filter drippers
201gr