Country : Indonesia
Region : Catur Village Kintamani Bali
Soil : Organic fertilizer soil
Process : Washed Anaerobic
Altitude : 1200 - 1350 m.a.s.l
Varietal : Sigara utang, Catimor
Producer : 20 smallholders in Catur village
Farmer : Gede Panjul
Agtron Roast : 70,2
Roasted by Budha with Giesen W15
BREWING METHOD
brew with all kind of electric and hand filter drippers
250gr